Featured Sunset (taken 8:03 pm on April 27,2021)
Photo courtesy of Barry Reid (a true sunset aficiando)
featured sunset uposide down.
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Wild ramps peaking through the brown winter blanket of leaves
Fact: Wild Leeks are one of the first plants to come up in the spring. Often found in maple and mixed-wood forests, they are widely considered a delicacy.
Love my mothers vintage cook books.
4 cups wild ramps (when you harvest you shoulf leave the bulbs so they will come back the next year) clean and chop in to 1/4 inch slices
4 cups red potatoes (peeled and diced)
4 cups chicken broth
2 cups milk
1/4 teaspoon ground white pepper
Makes 6 servings
Lightly spray medium saucepan . Heat over medium heat and add wild ramps
Cook and stir for 5 minutes
Add broth and potatoes
Bring to boil. Reduce heat to low . Cover and simmer for 30 minutes.
Transfer to blender ( i use an immersion blender) and process to smooth
Return to sauce pan and add milk and pepper.
If you use skim milk total calories 151 / serving or add cream (I use 5%)
(this recipe adjusted by Baker Bob to be healthy)
The fishing season has started. Have a good season and I hope I don't see you.
Ain't that the truth!
Smile, Its good for you.